• ½ cup Non Fat Plain Greek yogurt½ cup firmly packed fresh basil, chopped2 tsp minced garlicSalt and pepper to taste Combine all ingredients in food processor until smooth and creamy, scraping sides down as needed.This is great as a dip for veggies. Add to cauliflower crust for a pizza or use as a sauce. You can also add this to the Tofu Shirataki Noodles for pesto pasta without all the carbs.  Enjoy!!!